This year I decided I would finally plant the garden I have talked about for so long. I am actually into the second season now and have garlic, celeriac, celery, beetroot and many more wonderful things to look forward to harvesting. It is such a wonderful feeling to go out to the garden and pick herbs and vegetables straight from plants you have grown. Which is exactly what I did this morning; i noticed the chili plant's branches were getting heavy with fruit so I thought it was time to make a chili paste. while I was lightening the burden of my chili plant I noticed that our recent deluge of rain had encouraged some extra growth from my coriander and roquette so I now have an abundance of fresh greenery in my crisper that I'm using at every opportunity.
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